Cocktail: Classic Negroni

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INGREDIENTS

1 oz AMASS Dry Gin

1 oz Campari

1 oz vermouth rosso

Orange peel twist, for garnish

RECIPE

In a cocktail shaker, add AMASS Dry Gin, Campari, and your favorite vermouth rosso. Top with ice and shake well.

Using a Hawthorne strainer, strain into a rocks glass over cubed ice. Twist an orange peel over a glass and use as garnish.

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